Planta Med 2016; 82(18): 1576-1583
DOI: 10.1055/s-0042-118710
Natural Product Chemistry and Analytical Studies
Original Papers
Georg Thieme Verlag KG Stuttgart · New York

Saponins and Flavonoids from an Infusion of Herniaria hirsuta

Ines van Dooren
1   Natural Products and Food – Research and Analysis (NatuRA), Department of Pharmaceutical Sciences, University of Antwerp, Antwerp, Belgium
,
Kenn Foubert
1   Natural Products and Food – Research and Analysis (NatuRA), Department of Pharmaceutical Sciences, University of Antwerp, Antwerp, Belgium
,
Sebastiaan Bijttebier
1   Natural Products and Food – Research and Analysis (NatuRA), Department of Pharmaceutical Sciences, University of Antwerp, Antwerp, Belgium
,
Mart Theunis
1   Natural Products and Food – Research and Analysis (NatuRA), Department of Pharmaceutical Sciences, University of Antwerp, Antwerp, Belgium
,
Stefaniya Velichkova
1   Natural Products and Food – Research and Analysis (NatuRA), Department of Pharmaceutical Sciences, University of Antwerp, Antwerp, Belgium
,
Magda Claeys
2   Laboratory for Bio-organic Mass Spectrometry, Department of Pharmaceutical Sciences, University of Antwerp, Antwerp, Belgium
,
Luc Pieters
1   Natural Products and Food – Research and Analysis (NatuRA), Department of Pharmaceutical Sciences, University of Antwerp, Antwerp, Belgium
,
Vassiliki Exarchou
1   Natural Products and Food – Research and Analysis (NatuRA), Department of Pharmaceutical Sciences, University of Antwerp, Antwerp, Belgium
,
Sandra Apers
1   Natural Products and Food – Research and Analysis (NatuRA), Department of Pharmaceutical Sciences, University of Antwerp, Antwerp, Belgium
› Author Affiliations
Further Information

Correspondence

Ines van Dooren
Natural Products and Food – Research and Analysis (NatuRA)
Department of Pharmaceutical Sciences
University of Antwerp
Universiteitsplein 1
2610 Antwerp
Belgium
Phone: +32 32 65 27 20   

Publication History

received 01 April 2016
revised 04 October 2016

accepted 05 October 2016

Publication Date:
24 October 2016 (online)

 

Abstract

Stone diseases present a major health problem in the Western society, since both urinary and biliary stones occur with a relatively high prevalence of 10–12 % and 10–20 %, respectively, and demonstrate a high recurrence rate. At the moment treatment is mainly based on interventional procedures, or prophylactic and dissolution therapy. However, many of the current drugs cause severe side effects, and therefore, there is an increasing interest in natural medicines. At the moment no registered herbal medicinal products are available for treatment of gallstones. Since an infusion of Herniaria hirsuta L. has a proven efficacy against urolithiasis and cholelithiasis, its phytochemical composition has been investigated. Two previously undescribed triterpene saponins, 28-O-{[β-D-xylopyranosyl-(1 → 4)-α-L-rhamnopyranosyl-(1 → 2)]-[β-D-glucopyranosyl-(1–6)]-β-D-glucopyranosyl}-medicagenic acid and 3-O-[α-L-rhamnopyranosyl-(1 → 3)-β-D-glucuronopyranosyl]-28-O-{[β-D-glucopyranosyl-(1 → 3)-β-D-xylopyranosyl-(1 → 4)]-[β-D-apiofuranosyl-(1 → 3)]-α-L-rhamnopyranosyl-(1 → 2)-β-D-fucopyranosyl}-medicagenic acid and three known flavonoids, quercetin-3-O-(2″-O-α-L-rhamnopyranosyl)-β-D-glucuronopyranoside, rutin, and narcissin (isorhamnetin-3-O-rutinoside), were isolated using flash chromatography and successive semi-preparative HPLC and were well characterized by MS and 1D and 2D NMR spectroscopic techniques. These findings could contribute to the development of a standardized extract that can be used in prophylaxis and treatment of gall and kidney stones.


#

Introduction

Both urinary and biliary stones have a relatively high prevalence of about 10–12 % and 10–20 %, respectively, in Western society and constitute a major health problem. In addition, the recurrence rate is rather high [1], [2], [3], [4], [5], [6]. The treatment of urolithiasis is focused on interventional procedures, such as extracorporeal shock wave lithotripsy (ESWL), ureteroscopy (URS), or percutaneous nephrolithotomy (PNL) on the one hand; and prophylactic, dissolution, and medical expulsion therapy on the other hand. Various drugs are used in these therapies, such as thiazide diuretics, potassium citrate, allopurinol, UroPhos-K (a slow-release potassium phosphate preparation), sodium bicarbonate, D-penicillamine, acetohydroxamic acid, Tham E (an alkalinizing irrigant), alpha-blockers, calcium-channel blockers, and corticosteroids. However, many of these drugs cause severe side effects and up until today no drugs are available for clinical therapy, especially for the prevention and the recurrence of stones [7], [8], [9]. The cornerstone of the treatment of gallstone disease consists almost exclusively of cholecystectomy and endoscopic or medical treatment of complications and the use of drugs is still limited [3]. Medical dissolution therapy, mainly based on resolving the cholesterol supersaturation of the bile, is also a potential approach since almost 80 % of the gallstones consist mainly of cholesterol and are caused by saturation of the bile with cholesterol [3], [10], [11]. In this way ursodeoxycholic acid (UDCA) is used to treat patients with moderate symptoms. All these treatments have their specific disadvantages: continuation of pain after cholecystectomy (in 20 % of patients), a slow effect, low efficacy (40 %) and possible stone recurrence for UDCA [12]. At the moment statins and ezetimibe are not yet used against gallstones because their efficacy should still be proven, although they are well known to lower the hepatic synthesis and/or secretion and/or intestinal absorption of cholesterol and could probably influence the formation of cholesterol-based gallstones and promote their dissolution [13], [14].

During the last decades the interest in natural medicines has increased, because usually fewer side effects are expected with herbal medicinal products compared to many synthetic drugs [15]. At the moment no registered herbal product is available for treatment of gallstones.

The genus Herniaria (Caryophyllaceae) contains several species which are widely distributed in Europe, Asia and North-Africa. H. glabra, H. hirsuta and H. fontanesii are traditionally used in Moroccan folk medicine for the treatment of biliary dyskinesia, (uro)lithiasis or as a diuretic. In Europe Herniariae Herba, which can contain H. glabra and H. hirsuta, is used as a urological drug [16], [17], [18], [19], [20]. Some phytochemical research on these species revealed the presence of saponins, flavonoids, and coumarins. While H. fontanesii was reported to contain herniariasaponins A–D [21], [22], [23], which are bidesmosidic triterpenoid saponins, two monodesmosidic derivatives of medicagenic acid, herniariasaponins E and F, were isolated from the aerial parts of H. hirsuta [19]. Also H. glabra contained several mono- and bidesmosidic medicagenic acid derivatives, named herniariasaponins 1–7 [24], [25], [26], [27]. Among others, herniarin and umbelliferone were identified as coumarins and quercetin- and isorhamnetin derivatives as flavonoids being present in Herniaria species [28], [29], [30], [31], [32].

Since an infusion of H. hirsuta has a proven efficacy against urolithiasis and cholelithiasis, this work focuses on the phytochemical characterization of this infusion using semi-preparative HPLC, mass spectrometry and NMR, finally aiming at the development of a standardized extract that can be used in the treatment and prophylaxis of stone diseases [16], [17], [18], [33].


#

Results and Discussion

Normal phase flash chromatography of 7.3 g of the dry residue after lyophilization of the infusion of H. hirsuta resulted in two fractions of 78 mg (1 A) and 310 mg (1 B), respectively ([Fig. 1]). Semi-preparative HPLC of fraction 1 A resulted in the isolation of compound 5 (1.36 mg), whereas semi-preparative HPLC of fraction 1B resulted in the isolation of compound 3 (3.5 mg) and 4 (1.9 mg). Fractions 2 C–J (3.0–38.0 mg) yielded compound 1 (9.0 mg) and compound 2 (25.5 mg).

Zoom Image
Fig. 1 Extraction scheme.

Compound 1 ([Fig. 2]) was obtained as a white amorphous powder. The UV spectrum of 1 showed an absorbance maximum at 194 nm. The HR-ESI-MS mass spectrum showed a molecular ion peak at m/z 1103.5289 [M – H] and supported a molecular formula of C53H84O24. The ESI-MS spectrum of 1 exhibited a pseudo-molecular ion peak at m/z 1103 [M – H]. The fragmentation patterns are depicted in [Fig. 3]. The m/z 1103 MS2 product ion spectrum resulted in ion peaks at m/z 1085 [M – H-18], 971 [M – H-132], 941 [M – H-162], and 923 [M – H-180] due to the loss of a molecule of water (18 u), a pentose unit (132 u), a hexose unit (162 u), and a hexose unit together with a molecule of water (180 u), respectively. The product ion at m/z 501 [M–H-162–132–162–146] attributed to the loss of two hexoses, a pentose unit, and a deoxyhexose unit (602 u) together with product ions formed at m/z 483 [Aglycon-H-18] and 439 [Aglycon-H-18–44] was characteristic for medicagenic acid as an aglycon [34]. The MS3 product ion spectrum of m/z 971 [M–H-132] resulted in a peak at m/z 809 [M–H-162] due to the loss of a hexose moiety, whereas MS3 analysis of m/z 941 [M-H-162] resulted in a product ion peak at m/z 747 [M-H-132–18–44] due to the loss of a pentose moiety together with a water and a carbon dioxide molecule. The formation of these latter MS3 product ions together with the MS2 spectra indicated that both residues were in a terminal position, suggesting the presence of a branched sugar chain.

Zoom Image
Fig. 2 Chemical structure of compounds 1 and 2 including key HMBC correlations.
Zoom Image
Fig. 3 MS² and MS³ fragmentations of compound 1.

The monosaccharides obtained after acidic hydrolysis of compound 1 were identified as D-glucose, D-xylose, and L-rhamnose by GC-MS [35] (see Materials and Methods).

The 1H-NMR and 13C-NMR spectra of the aglycon part of compound 1 displayed six tertiary methyl signals at δ H 0.80 (H-26), 0.91 (H-29), 0.94 (H-30), 1.16 (H-27), 1.291 (H-25), and 1.33 (H-24) giving correlations in HSQC with δ C 18.3 (C-26), 33.7 (C-29), 24.4 (C-30), 26.4 (C-27), 17.9 (C-25), and 13.3 (C-24), an olefinic proton at δ H 5.29 (H-12), two olefinic carbons at δ C 123.7 (C-12) and 145.0 (C-13) and two oxygen bearing methine protons at δ H 3.98 (H-3) and 4.08 (H-2) ([Table 1]). Furthermore, a downfield shifted signal at δ C 182.4 (C-23) and an upfield shifted carbon signal at δ C 178.2 (C-28) suggested the presence of a carboxylic acid and an ester function, respectively. Thorough 1D and 2D NMR spectroscopic analysis confirmed the structure of the aglycon to be medicagenic acid (2β,3β-dihydroxyolean-12-ene-23,28-dioic acid). These findings were in accordance with the results obtained with ESI-MS experiments and with previously published data [19], [22], [24], [36]. The presence of an upfield shifted carbon signal (C-28) at δ C 178.2 suggested compound 1 to be a monodesmosidic saponin. Four anomeric proton signals at δ H 5.44 (d, J = 1.5 Hz; Rha H-1), 5.38 (d, J = 7.6 Hz; GlcI H-1), 4.42 (d, J = 7.6; Xyl H-1), and 4.34 (d, J = 7.7; GlcII H-1) displaying correlations in the HSQC spectrum with four anomeric carbon signals at δ C 101.3 (Rha C-1), 95.2 (GlcI C-1), 107.6 (Xyl C-1), and 104.9 (GlcII C-1), respectively, evidenced the presence of four sugar moieties. The complete assignment of the monosaccharides residues was performed by COSY, TOCSY, HSQC, and HMBC experiments and GC-MS analysis. This led to the identification of two β-D-glucopyranose moieties (GlcI and GlcII), a β-D-xylopyranose (Xyl) and a α-L-rhamnopyranose unit (Rha) ([Table 1]). The β-anomeric configuration of the glucopyranosyl and xylopyranosyl moiety and the α-anomeric configuration of the rhamnopyranosyl moiety were confirmed by the large J H1, H2 coupling constants of 7–8 Hz and 1.5 Hz, respectively. The α-anomeric configuration was confirmed by comparison with the 13C NMR values of methyl α-L-rhamnoside and methyl β-L-rhamnoside published by Agrawal et al. [37].

Table 11H NMR and 13C NMR assignments of compounds 1 and 2. [δ (ppm), J in Hz, CD3OD, 400 MHz for 1H and 100 MHz for 13C].

(1)

(2)

Aglycon

δ C

δ H

Aglycon

δ C

δ H

1

45.8

2.11, 1.221, m

1

45.1

2.10, 1.25, m

2

72.2

4.08, m

2

71.0

4.31, d (J = 2.3) of br s

3

76.6

3.98, d (3.8)

3

86.7

4.07, m

4

54.3

4

53.6

5

53.0

1.586, m

5

53.3

1.59, m

6

22.2

1.65, 1.17, m

6

21.8

1.57, 1.20, m

7

33.9

1.49, 1.38, m

7

34.0

1.51, 1.38, m

8

41.2

8

41.2

9

49.9

1.585, m

9

49.8

1.58, m

10

37.6

10

37.6

11

24.8

2.02, 1.93, m

11

24.1

2.05, 1.62, m

12

123.7

5.29, t (3.2)

12

123.8

5.27, t (3.4)

13

145.0

13

144.8

14

43.3

14

43.3

15

29.4

1.55, 1.219, m

15

29.2

1.63, 1.197, m

16

24.1

2.06, 1.63, m

16

24.8

1.99, 1.91, m

17

50.2

17

48.1

18

42.9

2.82, dd (14.0, 3.8)

18

43.1

2.83, dd (14.0, 4.0)

19

47.5

1.715, 1.14, m

19

47.4

1.73, 1.14, m

20

31.7

20

31.7

21

35.0

1.40, 1.23, m

21

35.0

1.39, 1.23, m

22

33.2

1.723, 1.57, m

22

33.2

1.76, 1.57, m

23

182.4

23

182.4

24

13.3

1.33, s

24

13.9

1.39, s

25

17.9

1.291, s

25

17.3

1.27, s

26

18.3

0.80, s

26

17.9

0.80, s

27

26.4

1.16, s

27

26.5

1.17, s

28

178.2

28

178.2

29

33.7

0.91, s

29

33.6

0.91, s

30

24.4

0.94, s

30

24.3

0.93, s

GlcI

GlcA

1

95.2

5.38, d (7.6)

1

105.09

4.39, d (J = 7.6)

2

76.7

3.62, m

2

75.9

3.39, m

3

79.4

3.56, m

3

82.7

3.55, m

4

71.1

3.47, m

4

72.3

3.51, m

5

77.8

3.49, m

5

76.6

3.71, m

6

69.7

4.10, 3.76 d (10.8); dd (11.8; 4.92)

6

175.7

Rha

RhaI

1

101.3

5.44, br s (1.5)

1

102.4

5.19, br s (J = 1.1)

2

72.0

3.95, m

2

72.5

3.92, m

3

72.4

3.845, m

3

72.4

3.70, m

4

84.9

3.51, m

4

74.3

3.36, m

5

68.9

3.82, m

5

69.9

4.07, m

6

17.5

1.285, s

6

18.0

1.23, s

Xyl

Fuc

1

107.6

4.42, d (7.6)

1

95.4

5.35, d (J = 8.2)

2

76.4

3.181, m

2

74.9

3.82, m

3

78.5

3.31, m

3

76.6

3.71, m

4

71.3

3.45, m

4

73.8

3.57, m

5

67.4

3.84, 3.178, m

5

72.8

3.69, m

GlcII

6

16.7

1.22, s

1

104.9

4.34, d (7.7)

RhaII

2

75.3

3.20, m

1

101.5

5.37, br s (J = 1.2)

3

78.1

3.37, m

2

72.1

4.088, m

4

71.7

3.30, m

3

81.6

3.84, m

5

78.1

3.24, m

4

79.2

3.65, m

6

62.9

3.850, 3.67, m

5

68.8

3.86, m

6

18.6

1.24, s

Api

1

112.0

5.24, d (J = 3.8)

2

78.3

4.03, d (J = 3.9)

3

80.2

4

74.9

4.091, m/3.76, d (J = 9.7)

5

65.2

3.58, s

Xyl

1

105.12

4.63, d (J = 7.7)

2

75.3

3.33, m

3

88.2

3.47, m

4

70.2

3.59, m

5

66.7

3.90, m/3.20, m

Glc

1

105.3

4.58, d (J = 7.8)

2

75.5

3.35, m

3

77.8

3.46, m

4

78.3

3.34, m

5

71.6

3.30, m

6

62.8

3.88, m/3.66, m

The HMBC cross peaks at δ H/δ C 5.44 (Rha H-1)/76.7 (GlcI C-2), 4.42 (Xyl H-1)/84.9 (Rha C-4), and 4.34 (GlcII H-1)/69.7 (GlcI C-6) suggested the sequence of the oligosaccharide moiety at C-28 to be [Xyl-(1 → 4)-Rha-(1 → 2)]-[GlcII-(1 → 6)]-GlcI-. Therefore, compound 1 could finally be elucidated as 28-O-{[β-D-xylopyranosyl(1 → 4)-α-L-rhamnopyranosyl(1 → 2)]-[(β-D-glucopyranoside-(1 → 6)]-β-D-glucopyranosyl}-medicagenic acid, for which the name herniariasaponin G was adopted ([Figs. 2] and [3]).

Compound 2 ([Fig. 2]) was obtained as a white amorphous powder. The UV spectrum of compound 2 showed an absorbance maximum at 196 nm. The HR-ESI-MS mass spectrum showed a molecular ion peak at m/z 1541.6649 [M – H] and supported a molecular formula of C70H110O37. ESI-MS of 2 exhibited a pseudo-molecular ion peak at m/z 1541 [M – H]. The fragmentation patterns are depicted in Fig [4]. The MS² product ion spectrum of m/z 1541 resulted in ion peaks at m/z 1523 [M – H-18], 1395 [M – H-146], and 1379 [M – H-162], which indicated the presence of a terminal deoxyhexose and hexose moiety. Other product ions were generated at m/z 1219 [M – H-146–176], 1201 [M – H-146–176–18], 1157 [M – H-146–176–18–44], 1087 [M – H-146–176–132], 1057 [M – H-146–176–162], 925 [M – H-146–176–162–132], 823 [M – H-162+132+132+146+146], and 717 [162 + 132 + 132 + 146 + 146-H]. The MS3 product ion spectrum of m/z 1395 [M – H-146] resulted in ion peaks at m/z 1377 [M – H-H2O], 1219 [M – H-176], and 1157 [M – H-176–18–44], suggesting a hexuronic moiety attached to a terminal deoxyhexose unit. MS3 analysis of m/z 1219 [M – H-146–176] resulted in product ion peaks at m/z 1201 [M – H – H2O], 1087 [M – H-132], 1057 [M – H-162], 925 [M – H-162–132], 717 [162 + 132 + 132 + 146 + 146-H], 501 [M – H-146–176–162–132–132–146–146], and 483 [Aglycon-H-H2O]. MS3 analysis of m/z 1087 [M – H-146–176–132] resulted in product ion peaks at m/z 1069 [M – H-H2O], 925 [M – H-162], and 501 [M – H-146–176–162–132–132–146–146], whereas MS3 analysis of m/z 1057 [M – H-146–176–162] resulted in product ion peaks at m/z 925 [M – H-132], 647 [M – H-146–176–162–132–132–146], 629 [M – H-146–176–162–132–132–146–18], and 501 [M – H-146–176–162–132–132–146–146]. The formation of product ions at m/z 1087 and m/z 1057, formed by the loss of a pentose and a hexose residue, respectively, together with their MS3 spectra, showing a loss of a hexose for the ion at m/z 1087 and a loss of a pentose for the ion at m/z 1057, indicated that both residues are in a terminal position, indicating that the sugar chain was most probably branched. The MS3 product ion spectrum of m/z 925 revealed peaks at m/z 501 [M – H-146–176–162–132–132–146–146] and 483 [Aglycon-H-H2O].

Zoom Image
Fig. 4 MS² and MS³ fragmentations of compound 2.

GC-MS analysis of the trimethylsilylated monosaccharides obtained after acidic hydrolysis of compound 2, resulted in the identification of D-glucose, D-xylose, D-fucose, L-rhamnose, and D-glucuronic acid (see Materials and Methods).

The 1H-NMR and 13C-NMR chemical shifts of the aglycon part of compound 2 ([Table 1]) were similar to those of compound 1 indicating that the same aglycon was present. The presence of an upfield shifted carbon signal and a deshielded carbon signal, respectively, at δ C 178.2 (C-28) and δ C 86.7 (C-3) suggested compound 2 to be a bidesmosidic saponin. Seven anomeric proton signals at δ H 5.37 (d, J = 1.21 Hz) (RhaII H-1), δ H 5.35 (d, J = 8.15 Hz) (Fuc H-1), δ H 5.24 (d, J =3.79) (Api H-1), δ H 5.19 (d, J = 1.11 Hz) (RhaI H-1), δ H 4.63 (d, J = 7.74) (Xyl H-1), δ H 4.58 (d, J = 7.84) (Glc H-1), and δ H 4.39 (d, J = 7.62 Hz) (GlcA H-1) displaying correlations in the HSQC spectrum with seven anomeric carbon signals at δ C 101.5 (RhaII C-1), 95.4 (Fuc C-1), 112.0 (Api C-1), 102.4 (RhaI C-1), 105.12 (Xyl C-1), 105.3 (Glc C-1), and 105.09 (GlcA C-1), respectively, evidenced the presence of seven sugar moieties. They were identified, using the same techniques as for compound 1, as β-D-glucopyranosyl (Glc), β-D-xylopyranosyl (Xyl), α-L-rhamnopyranosyl (RhaI and RhaII), β-D-apiofuranosyl (Api), and β-D-fucopyranosyl (Fuc) moieties. The β-anomeric configuration of the Glc, Xyl, Api, Fuc, and GlcA moiety was confirmed by the large J H1, H2 coupling constants of 7–8 Hz, respectively. The coupling constants of 1.1–1.2 Hz confirmed the α-anomeric configuration of the rhamnopyranosyl moiety. This α-anomeric configuration was also confirmed by comparison with the 13C NMR values of methyl α-L-rhamnoside and methyl β-L-rhamnoside published by Agrawal et al. [37].

Linkages between both the aglycon and sugar units were mainly achieved by HMBC and are shown in [Fig. 2]. A cross-peak in the HMBC spectrum from C-3 of the aglycon at δ C 86.7 to the anomeric proton at δ H 4.39 (GlcA H-1) indicated the linkage position of the β-D-glucuronic acid moiety. The downfield shifted signal of GlcA C-3 at δ C 82.7 giving a HMBC correlation with the anomeric proton of RhaI at δ H 5.19, suggested a substitution at this position. The chemical shifts of RhaI ([Table 1]) were those of a terminal Rha. Thus, the glycan part at C-3 of the aglycon was identified as Rha-(1 → 3)-GlcA-.

A deshielded signal of the anomeric proton of Fuc at δ H 5.35 giving a correlation in the HSQC spectrum with a shielded anomeric carbon signal at δ C 95.4 indicated the linkage of Fuc to the C-28 position of the aglycon through an ester linkage. A HMBC cross peak between δ H 5.35 (Fuc H-1) and δ C 178.2 (C-28) confirmed this finding. A cross-peak in COSY from Fuc H-1 (δ H 5.35) to Fuc H-2 (δ H 3.82) giving a correlation in the HSQC spectrum to Fuc C-2 (δ C 74.9) together with long-range peaks in the HMBC spectrum between δ C 101.5 (RhaII C-1) and δ H 3.82 (Fuc H-2) and between the anomeric proton signal of RhaII at δ H 5.37 and Fuc C-2 (δ C 74.9) suggested a substitution at position 2 of Fuc with RhaII. The presence of two deshielded carbon signals of RhaII at C-3 (δ C 81.6) and RhaII C-4 (δ C 79.2) showing HMBC correlations with anomeric protons at δ H 5.24 (Api H-1) and δ H 4.63 (Xyl H-1), respectively, revealed a disubstitution of RhaII by Api at C-3 and Xyl at C-4. This was confirmed by a reverse correlation at δ H/δ C 3.65 (Rha H-4)/105.1 (Xyl C-1). The 1H and 13C NMR signals assigned by 2D NMR spectroscopic analysis were those of a terminal Api and Xyl [38].

The HMBC correlation at δ H/δ C 4.58 (Glc H-1)/88.2 (Xyl C-3) and the reverse correlation at δ H/δ C 3.47 (Xyl H-3)/105.3 (Glc C-1) indicated a 1 → 3 linkage between Glc and Xyl. Thus the oligosaccharide moiety at C-28 was identified as [Glc-(1 → 3)-Xyl-(1 → 4)]-[Api-(1 → 3)]-Rha-(1 → 2)-Fuc-. On the basis of the above results, compound 2 was finally elucidated as 3-O-[α-L-rhamnopyranosyl-(1 → 3)-β-D-glucuronopyranosyl]-28-O-{[β-D-glucopyranosyl-(1 → 3)-β-D-xylopyranosyl-(1 → 4)]-[β-D-apiofuranosyl-(1 → 3)]-α-L-rhamnopyranosyl-(1 → 2)-β-D-fucopyranosyl}-medicagenic acid, for which the name herniariasaponin H was adopted ([Figs. 2] and [4]).

Furthermore, three known flavonoids were isolated from the infusion of H. hirsuta and identified as quercetin-3-O-(2″-O-α-L-rhamnopyranosyl)-β-D-glucuronopyranoside (3), rutin (4), and narcissin (5) [28], [39].

The majority of saponins of the Caryophyllaceae contains as aglycone gypsogenic acid, gypsogenin, or quillaic acid. Saponins containing medicagenic acid as aglycon such as herniariasaponins are less frequently found [40]. To the best of our knowledge, until now thirteen herniariasaponins have been reported, from which only from Herniaria hirsuta, i.e. herniariasaponin E and herniariasaponin F [19]. Other herniariasaponins were also found in other species: herniariasaponins A–D were already reported from Herniaria fontanesii and herniariasaponins 1–7 were found in Herniaria glabra [21], [22], [23], [24], [25], [26], [27]. Compounds 1 and 2, for which the name herniariasaponin G and H, respectively, has been adopted, are reported here for the first time from nature. Both compounds 1 and 2 have medicagenic acid as aglycon, which is next to 16-hydroxymedicagenic acid one of the two aglycons found in herniariasaponins. Compound 1 is a monodesmosidic saponin which differs from herniariasaponin E by the absence of an acetylgroup in position 2 of the aglycon. Saponin 2 is a bidesmosidic saponin containing seven sugar moieties, one more than all other herniariasaponins found in nature, and is the largest herniariasaponin found until now. It also contains apiose as a sugar moiety, which is present as well in herniariasaponins 5 and 7.

Herniariae herba was reported to contain quercetin- and isorhamnetin derivatives such as narcissin and rutin [28], [29], [31]. In addition, narcissin (isorhametin-3-O-rutinoside) was isolated from Herniaria glabra, isorhamnetin 3-[3‴-feruloylrhamnosyl-(1 → 6)-galactoside], isorhamnetin 3-robinobioside and catechin were discovered in Herniaria fontanesii, and rhamnazin 3-rutinoside in Herniaria ciliolata [30], [32]. To the best of our knowledge, this is the first time that quercetin-3-O-(2″-O-α-L-rhamnopyranosyl)-β-D-glucuronopyranoside was isolated from Herniaria hirsuta.

Compounds 15 isolated during the present work constitute the main peaks in the chromatographic profile of the infusion of Herniaria hirsuta (Fig. S1, Supporting Information), proven to have a cholesterol lowering effect in the gall bladder of dogs [33]. Since the infusion is now fully characterized, it will be possible to develop a standardized herbal medicinal product that may be used in the treatment of gall and kidney stones. Other plant species containing medicagenic acid derivatives could possibly have a positive effect on gallstones, on the assumption that the saponins are the active constituents.


#

Material and Methods

Reagents and standards

Methanol HPLC grade and acetonitrile Far UV HPLC grade were obtained from Fisher Scientific. Butanol (99 %), formic acid (99+%), acetic acid (99.8 %), sulphuric acid 85 % (g/g) and ethylacetate HPLC grade were provided by Acros. Hederacoside C (98.19 % purity and 97.70 % purity) was obtained from Extrasynthese and Carl Roth GmbH, herniarin (> 98 % purity) from Carl Roth, α-hederin (99.35 % purity) from Extrasynthese, and rutin (99.70 % purity) from Extrasynthese and from Sigma (96 % purity). p-Anisaldehyde, L-(+) arabinose (min. 99 %), L-rhamnose monohydrate (min. 99 %), D-ribose (min. 99 %), D-(+)-glucose (≥ 99.5 %), α-fructose (min. 99 %), L-(−)-fucose (≥ 99 %), D-(+)-galacturonic acid, and L-(−)-xylose (min. 99 %) were obtained from Sigma Aldrich, BSTFA + 1 % TMCS from Thermo Scientific, pyridine (99+%), D-(+)-mannose (99+%), D-(+)-galactose, and glucuronic acid (98 %) from Acros.


#

Plant material

Aerial parts from Herniaria hirsuta were collected in dʼOujda, Morocco. A voucher specimen of the plant is kept at the Muséum National dʼHistoire Naturelle – Institut Scientifique-Université Mohamed V Agdal (Reference number: 5902).


#

Extraction and isolation

The material was air dried. The aqueous infusions of Herniaria hirsuta were prepared from 80 g in 4 L of boiling water as previously described [18]. The infusions were cooled, portions were combined, filtered, and lyophilized. Typically, 100 g of plant material yielded about 15 g lyophilizate.

Column chromatography: To obtain pure compounds of H. hirsuta, the infusion was first subjected to column chromatography. The separation was performed using a Gilson 306-pump coupled to a normal phase GraceResolv column (150 g, 40–63 µm) and the sample was applied on top (7.3 g). Elution of the column was performed subsequently with dichloromethane, ethyl acetate and methanol. Fractions were collected in volumes of 30 mL. Subsequently reversed phase flash chromatography was carried out using a Reveleris Flash Chromatography system equipped with a Reveleris C18 column (40 g, 40 µm). Compounds were eluted with water and methanol using the following gradient: Solvent A: H2O, solvent B: CH3OH: 5 % B for 8 min, from 5 % to 100 % B in 82 min, 100 % B for 5 min; fractions of 25 mL were collected. All fractions were monitored by thin layer chromatography (TLC). Every fraction was applied on a normal phase-TLC plate (NPTLC; 20 × 20 cm, silica gel 60 F254, Merck), and subsequently the plate was developed with the organic phase of a n-BuOH/CH3COOH/H2O (13 : 3 : 5) mixture, sprayed with anisaldehyde-sulphuric acid reagent and heated to 105 °C. Based on the observed TLC pattern, similar fractions were combined.

Semi-preparative HPLC: Fraction 1 A (eluted with 90 % ethyl acetate and 10 % methanol, 78.8 mg), and fraction 1B (eluted with 30 % ethyl acetate and 70 % methanol, 255.6 mg), obtained by normal phase chromatography, and fractions 2 C–2 J (eluted with a gradient of water and methanol see below), obtained with reversed phase chromatography, were separated by repeated semi-preparative HPLC. An Agilent 1200 Series HPLC with degasser, quaternary pump, automated liquid sampler, thermostatic column compartment, and diode array detector (DAD; Agilent Technologies) and a Gilson 322 HPLC with binary pump, automated liquid sampler, and UV detector (Gilson) were used for the isolation of the flavonoids. Saponins were isolated using an autoPurification system from Waters with a binary gradient module, sample manager, make-up pump, system fluidics organizer, diode array detector, and Micromass Quattro micro TQD-MS analyzer. Fractions were separated using an Apollo column (Grace; 250 × 10 mm, 5 µm). Separation was optimized for all fractions and the following gradients were applied: solvent A: H2O + 0.05 % HCOOH; solvent B: CH3OH + 0.05 % HCOOH, gradient fraction 1 A: from 50 % to 70 % B in 20 min, from 70 % to 95 % in 2 min; gradient fraction 1 B: From 15 % to 67 % B in 45 min, from 67 % to 100 % B in 1 min; fractions C–J: 60 % B for 5 min, from 60 % to 100 % B in 30 min, 100 % B for 3 min – from 100 % to 60 % B in 1 min, 60 % B for 5 min. Flow rate for all gradients: 3 mL/min; 210 nm and 320 nm detection; injection volume: Fraction 1 A and 1 B: 450 µL, fraction 2 C, 2 F, 2 G and 2 H: 600 µL, fraction 2 D, 2 E, 2I and 2 J: 300 µL; concentration, fractions 1 A: 10 mg/mL and 1B: 30 mg/mL; fractions 2 C-2 J: 1.8–10 mg/mL.

Structure elucidation: LC-MS analysis of the infusion of H. hirsuta (10 mg/mL, 80 % CH3OH) was performed employing a Surveyor LC system equipped with a diode array detector (Thermo Fisher) and a Grace Smart column (250 × 4 mm, 5 µm). The flow rate was 1.0 mL/min, UV detection was carried out at 210, 254, 300, and 320 nm and the solvent program was as follows: solvent A: H2O + 0.05 % HCOOH; solvent B: CH3OH + 0.05 % HCOOH; from 5 % to 100 % B in 60 min, stay at 100 % during 2 min. The injection volume was 20 µL. The LC system was coupled to an LXQ linear ion trap (Thermo Fisher). The experimental data were recorded in the (−)-ESI mode using following conditions: Sheath gas flow: 65 arbitrary units; auxiliary gas flow: 14 arbitrary units; source voltage: 4.0 kV; ion transfer tube temperature: 350 °C; and capillary voltage: − 10 V. Mass spectral data were recorded using data dependent scanning in the mass range m/z 150–1800. For MSn experiments an isolation width of 2 Da was used and normalized collision energy of 35 % was applied. All data were acquired and processed using Xcalibur software, version 2.0. (Thermo Fisher).

Accurate mass measurements were carried out using a Orbitrap mass spectrometer (Exactive, Thermo Fisher Scientific) equipped with a with an Ion Max ESI source (Thermo Fisher Scientific) in negative ion mode. Chromatographic parameters were used as described in De Paepe et al. [41].

To obtain information about the identity of the sugar moieties of the two main saponins, GC-MS analysis was performed. Compounds 1 and 2 (1.02 mg) were hydrolyzed using 1 mL TFA (2 M) and samples were kept in an oven at 120 °C for 5 h.

Samples obtained from acid hydrolysis and all reference monosaccharides [D-ribose, L-rhamnose monohydrate, L-arabinose, L-xylose, D-glucuronic acid, D-galacturonic acid, D-glucose, D-fructose, L-fucose, D-galactose, and D-mannose (100 µg)] were treated with pyridine and the trimethylsilylation reagent (BSTFA + 1 % TMCS) and heated for 1 h at 70 °C. All samples were analyzed according to Medeiros and Simoneit [35] employing a Voyager GC-MS with Trace 2000 GC (Thermo Finnigan) and a Alltech Heliflex AT-5 ms capillary column with a length of 30 m, internal diameter of 0.25 mm and film thickness of 0.25 µm (Alltech Associates). The carrier gas He was used at a constant flow rate of 1.3 mL/min, the injector and MS source temperature were maintained at 200 °C and 230 °C, respectively. The temperature program was as follows: start at 65 °C, hold on 65 °C for 2 min, temperature increase of 6 °C/min till 300 °C, hold on 300 °C for 15 min. The MS was operated with an ionisation energy of 70 eV. Chromatograms were recorded using selected ion monitoring (SIM), looking for prominent mass peaks at m/z 204 and 217. About 1 µL of every sample was analyzed with a split ratio of 8. All data were recorded and processed using Xcalibur software, version 1.0 (Thermo Fisher). The monosaccharide units present in the hydrolyzed sample were elucidated by means of the retention time of the reference sugars. The absolute configuration was done based on their most abundant configuration in nature. L-rhamnose monohydrate (19.53 min.; 20.72 min.), L-xylose (21.08 min.; 22.02 min.), D-glucuronic acid (25.67 min.; 26.52 min.), D-glucose (24.29 min.; 25.80 min.), and L-fucose (20.24 min.; 20.99 min.).

NMR Spectra were recorded in DMSO-d6 (flavonoids) and methanol-d4 (saponins) on a Bruker DRX-400 instrument, operating at 400 MHz for 1H and at 100 MHz for 13C. Chemical shifts are expressed in ppm and coupling constants (J) in Hz. Specific rotation was determined on a Jasco P-2000 digital polarimeter.

28-O-{[β-D-xylopyranosyl(1 → 4)-α-L-rhamnopyranosyl(1 → 2)]-[(β-D-glucopyranosyl-(1 → 6)]-β-D-glucopyranosyl}-medicagenic acid (herniariasaponin G) (1): White powder; [α]D 20 0.99 (c 0.35, MeOH); 1H-NMR and 13C-NMR: See [Table 1]. ESI-MS m/z 1103 [M – H], MS² m/z 1103 [M – H] m/z 1085, 971, 941, 923, 501, 483, and 439, MS3 m/z 971 [M – H-132] m/z 953, 809, 501, 483, 439 MS3 m/z 941 [M – H-162] m/z 923, 747, 501, 483, 439 HR ESIMS m/z 1103.5289 [M – H] (calcd. for C53H83O24 1103.5274).

3-O-[α-L-rhamnopyranosyl-(1 → 3)-β-D-glucuronopyranosyl]-28-O-{[β-D-glucopyranosyl-(1 → 3)-β-D-xylopyranosyl-(1 → 4)]-[β-D-apiofuranosyl-(1 → 3)]-α-L-rhamnopyranosyl-(1 → 2)-β-D-fucopyranosyl}-medicagenic acid (herniariasaponin H) (2): White powder; [α]D 20 − 35.34 (c 0.30, MeOH); 1HNMR and 13C-NMR: See [Table 1]. ESI-MS m/z 1541 [M – H], MS² m/z 1541 [M – H] m/z 1523, 1395, 1379, 1219, 1201, 1157, 1087, 1057, 925, 823, 717, MS3  m/z 1395 [M – H-146] m/z 1377, 1219, and 1157, MS3  m/z 1219 [M – H-146–176] m/z 1201, 1087, 1057, 925, 717, 501, 483. MS3  m/z 1087 [M – H-146–176–132] m/z 1069, 925, and 501, MS3  m/z 1057 [M – H-146–176–162] m/z 925, 647, 629, and 501, HR ESIMS m/z 1541.6649 [M – H] (calcd. for C70H109O37 1541.6648).


#

Supporting information

All 1H- and 13C-NMR as well as 2D-NMR spectra and a HPLC profile of the infusion of H. hirsuta are available as Supporting Information.


#
#

Acknowledgements

The Fund for Scientific Research (FWO – Flanders, Belgium) is acknowledged for providing a fellowship to KF and SB. Financial support from FWO and the Special Fund for Research (UA-BOF-GOA) is also acknowledged.


#
#

Conflict of Interest

The authors declare they have no conflict of interest.

Supporting Information

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Correspondence

Ines van Dooren
Natural Products and Food – Research and Analysis (NatuRA)
Department of Pharmaceutical Sciences
University of Antwerp
Universiteitsplein 1
2610 Antwerp
Belgium
Phone: +32 32 65 27 20   

  • References

  • 1 Knoll T. Stone disease. Eur Urol Suppl 2007; 6: 717-722
  • 2 Moe OW. Kidney stones: pathophysiology and medical management. Lancet 2006; 367: 333-344
  • 3 Schafmayer C, Hartleb J, Tepel J, Albers S, Freitag S, Voelzke H, Buch S, Seeger M, Timm B, Kremer B, Foelsch UR, Faendrich F, Krawczak M, Schreiber S, Hampe J. Predictors of gallstone composition in 1025 symptomatic gallstones from Northern Germany. BMC Gastroenterol 2006; 6: 36
  • 4 Stinton LM, Myers RP, Shaffer EA. Epidemiology of gallstones. Gastroenterol Clin North Am 2010; 39: 157-169
  • 5 Tiselius HG. Epidemiology and medical management of stone disease. BJU Int 2003; 91: 758-767
  • 6 Kum F, Mahmalji W, Hale J, Thomas K, Bultitude M, Glass J. Do stones still kill? An analysis of death from stone disease 1999 to 2013 in England and Wales. BJU Int 2016; 118: 140-141
  • 7 Butterweck V, Khan SR. Herbal medicines in the management of urolithiasis: alternative or complementary?. Planta Med 2009; 75: 1095-1103
  • 8 Sakhaee K, Maalouf NM, Sinnott B. Clinical review. Kidney stones 2012: pathogenesis, diagnosis, and management. J Clin Endocrinol Metab 2012; 97: 1847-1860
  • 9 Spernat D, Kourambas J. Urolithiasis – medical therapies. BJU Int 2011; 108: 9-13
  • 10 Das I, Verma S. Human stones: Dissolution of calcium phosphate and cholesterol by edible plant extracts and bile acids. Journal Sci Indust Res 2008; 67: 291-294
  • 11 Lambou-Gianoukos S, Heller SJ. Lithogenesis and bile metabolism. Surg Clin North Am 2008; 88: 1175-1194
  • 12 Konikoff FM. Gallstones – approach to medical management. MedGenMed 2003; 5: 8
  • 13 Portincasa P, Ciaula AD, Bonfrate L, Wang DQ. Therapy of gallstone disease: What it was, what it is, what it will be. World J Gastrointest Pharmacol Ther 2012; 3: 7-20
  • 14 Sur R, Masterson J, Palazzi K. Impact of statins on nephrolithiasis in hyperlipidemic patients: a 10-year review of an equal access health care system. Clin Nephrol 2013; 79: 351-355
  • 15 Gürocak S, Küpeli B. Consumption of historical and current phytotherapeutic agents for urolithiasis: A critical review. J Urol 2006; 176: 450-455
  • 16 Atmani F, Slimani Y, Mimouni M, Aziz M, Hacht B, Ziyyat A. Effect of aqueous extract from Herniaria hirsuta L. on experimentally nephrolithiasic rats. J Ethnopharmacol 2004; 95: 87-93
  • 17 Settaf A, Labhal A, Cherrah Y, Slaoui A, Hassar M. Herniaria hirsuta dissout les calculs biliaires cholestéroliques. Espérance Médicale 1999; 6: 79-82
  • 18 Eddouks M, Maghrani M, Lemhadri A, Ouahidi ML, Jouad H. Ethnopharmacological survey of medicinal plants used for the treatment of diabetes mellitus, hypertension and cardiac diseases in the south-east region of Morocco (Tafilalet). J Ethnopharmacol 2002; 82: 97-103
  • 19 Mbark AN, Charouf Z, Wray V, Nimtz M, Schopke T. Monodesmosidic saponins from Herniaria hirsuta . Pharmazie 2000; 55: 690-692
  • 20 Bundesministerium für Gesundheit. Österreichisches Arzneibuch, Amtliche Ausgabe 2010. Wien: Verlag Österreich; 2010: 335-336
  • 21 Charrouf Z, NaitMbark A, Guillaume D, Leroy Y, Kol O. Herniaria saponin B, a novel triterpenoid saponin from Herniaria fontanesii . Adv Exp Med Biol 1996; 405: 241-245
  • 22 Mbark AN, Charrouf Z, Wieruszeski JM, Leroy Y, Kol O. Herniaria saponin A, a novel saponin from Herniaria fontanesii . Nat Prod Lett 1995; 6: 233-240
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Fig. 1 Extraction scheme.
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Fig. 2 Chemical structure of compounds 1 and 2 including key HMBC correlations.
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Fig. 3 MS² and MS³ fragmentations of compound 1.
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Fig. 4 MS² and MS³ fragmentations of compound 2.